Recipes are a vital part of the emotional heritage of families from all corners of the globe. Memories are built around the magical place of the counter, the oven, the table, and the garden by the river. In Guimarães, we often hear about arroz pica no chão, rojões à minhota, or the delicious toucinho do céu, among other delicacies that are much more than flavors; they are vessels of memories, experiences, and bonds that endure through generations. But Guimarães also has recipes from around the world. One Saturday a month, at the Casa da Memória de Guimarães, we invite you to join us at the table to do what truly connects people and communities: eat, drink, and share stories. In the third quarter of 2024, we will again make recipes at lunchtime to avoid the cold nights of autumn and winter. You are invited to beautiful evenings of sharing recipes and stories.